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The Science behind the SipA look at the research improving Oregon wine |
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Sumac Lime Corn Ribs with Sikil PakAt Javelina, we feel Albariño pairs well with this dish. The acidity mirrors the acidity of the wine, while cutting through the richness of the pumpkin seeds in the sikil pak. Rather than competing, the lime and sumac match the citrus of the Albariño in a way that allows more delicate flavors of the wine to come forward. |
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September 2026 Cellar Selects: Flower PowerOregon’s aromatic white varieties are having a moment |
August 2026 Cellar Selects: Summer Delights
July 2026 Cellar Selects: The Rosé Report
June 2026 Cellar Selects: Oui Like White
May 2026 Cellar Selects: These Gris are the Bees Knees
April 2026 Cellar Selects: Pinot Perspective
March 2026 Cellar Selects: The Fab Five
February 2026 Cellar Selects: Beyond Bordeaux
Editor's Note
For Goodness Shakes
All vineyards can become a stage, one might say. That’s the case this summer when Willamette Shakespeare brings “Twelfth Night” to Stoller Family Estate, Montinore Estate and Ponzi Vineyards. It’s an annual tradition. OWP editor Hilary Berg shares a few words on the Bard, the phrases he made famous and the inspiration he continues to provide.
Read Her Editor's Note
