Winery Profiles

Domaine Roy’s Dundee estate, Iron Filbert Vineyard, was planted in 2013 to 13 acres of Pinot Noir and two acres of Chardonnay. ##Photo provided

Like Fathers, Like Sons

Domaine Roy & Fils celebrates second generation

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Lenné’s tasting room offers an Old World feel with a stunning view of the valley.  ##Photo by Rockne Roll

Terroir, Toil, Tenacity

Lenné Estate turns peril into peerless Pinot

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A chicken coop in the vineyard is busy with life. The integration of animals is important to Hiyu’s farming philosophy. ##Photo Provided

Hello, Hiyu!

Goodbye, Pheasant Valley

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Star Student

UCC/SOWI Grad shines with winning wines

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Kelly Johnson sells her wines out of Tetrahedron’s tasting room in Lyle, Washington. ##Photo by Stuart Watson.

Perfect Chemistry

Love of lab work foundation of new brand

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Bryan and Laura Laing, owners of Hazelfern Cellars in Newberg, relax on the porch of their old farmhouse located on the same property as their new winery. ##Photo provided.

Basement to Barrel

City couple realizes wine dream with Hazelfern

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Airlie winemaker Elizabeth Clark cleans barrels at the Monmouth winery. ##Photo provided.

Enjoying the Ride

Olson delights with new identity, dedicated winemaker

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Keith and Trudy Kramer with their daughter, Kimberley, harvest grapes from the family’s 22-acre vineyard. ##Photo by Andrea Johnson.

Betting on Bubbles

Kramer Vineyards sparkles with alternative methods

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