Gaining Green Ground

Innovation promotes sustainable solutions and balance in the vineyard.


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All the World's a Stage

Willamette Shakespeare performs the Bard's lines among the vines


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Successful Seconds

Oregon Wine Country chefs cook up new restaurant concepts

The Joel Palmer House in Dayton and The Painted Lady in Newberg are among a few restaurants in the Yamhill Valley claiming world-class credentials. Both have built admirable reputations in the categories that matter: food, service, wine and ambience. They have also earned inclusion in another, possibly even more important category: consistency.


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Roasted Potatoes with Hazelnut Romesco ## Photo provided by Alloro Vineyard  

Roasted Potatoes with Hazelnut Romesco

This simple, yet elegant dish pairs crisp roasted potatoes with a rich, nutty romesco sauce. It’s a versatile side on a weekday table or holiday meal. Pair with Alloro Vineyard's estate-grown Blanc de Blancs or your favorite sparkling wine.

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Editor's Note

For Goodness Shakes

All vineyards can become a stage, one might say. That’s the case this summer when Willamette Shakespeare brings “Twelfth Night” to Stoller Family Estate, Montinore Estate and Ponzi Vineyards. It’s an annual tradition. OWP editor Hilary Berg shares a few words on the Bard, the phrases he made famous and the inspiration he continues to provide.
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