Dinner in the Field at Fiala Farms

Fiala Farms has been owned and operated by four generations of Fiala’s. At this unique Dinner in the Field, you’ll dine amid this century-old family farm’s bucolic landscape. You’ll enjoy the produce grown directly at the farm, including berries, tomatoes, eggplant, squash and more. Richard Fiala’s passion for growing exceptional, local produce is contagious, and he will surely wax effusive, especially over a glass of Yamhill Valley Vineyards wine. It doesn’t get more “farm-to-table” than this event as we will be sitting alongside the garden beds where the produce was sourced!

Join us for a 7-course family-style dinner alongside friends, family and neighbors at this incredible location and with even better wine.

Fee: $150