Oregon Wine: Now More than Ever

Our state offers a rich sense of place, personality in every bottle

Pinot Gris vs. Pinot Grigio

Popular white differs widely between Oregon and California

Thanks Be to Wine

I am so grateful November is here and the mad hours that made up October are in the past. In Oregon, most wineries worked long hours this crush to bring in what looks to be a bumper crop of great proportions.

Drunk on Mare’s Milk

Kumis: Mongolia’s fermented beverage of choice

The Locals’ Vintage

Why Oregon’s 2007 Pinot Noirs are some of my faves, seriously

A Date with Doon

America’s most outspoken winemaker writes irreverent, insightful and immensely entertaining book

Stocking Stuffed with Great Reads

With December’s arrival, we at the Oregon Wine Press are getting into the holiday spirit.
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