FOOD
Crème Brûlée Cupcakes
Recipe Courtesy of Sandi Kolb, Yamhill Valley Vineyards “I found this recipe on the Internet to replace a request for a crème brulee dessert when there was not time to make the real thing. ...
Eggs and Wine
“Eggs are tough on wine, but there are several that work well,” said Natalie MacLean who edits one of the largest wine sites on the web at www.nataliemaclean.com. “Unoaked Chardonnay, ...
Sweet Summer Corn Fritters with Fresh Tomato-Basil Salsa
Recipe by Lisa Lanxon of Cana’s Feast Winery in Carlton “I love summertime foods … fresh ears of corn, juicy, ripe tomatoes and aromatic, spicy basil speak to me of hot days cooling ...
Carlton Farms Pork Chop, Yellow Finn Potatoes, Trotter, Cabbage and Sauce Charcuterie
Recipe by Gabriel Gil of The Rabbit Bistro & Bar in Eugene “This recipe reminds me of summer, and I love the local pork in Oregon. The chops we use are from Carlton Farms, and the trotters are ...
Beet-Pickled Hard-boiled Eggs
"I developed this recipe for our opening menu; it encapsulates a lot of the flavors we love at Grüner: beets, horseradish, vinegar and pickles. These colorful snacks pack a lot of flavor and are the perfect way to start a meal." - Christopher Israel, Grüner chef/owner
Lamb Chops with Lemon Mint Italian Salsa Verde
Lamb Chops with Lemon Mint Italian Salsa Verde
Sticky Pork Belly with Watermelon Salad
Recipe by Michael Sullivan, Chef de Cuisine for Van Duzer Vineyards
Pork & Cherry-Stuffed Baby Portabellas
The Troon Vineyards team cooks up a delicious entrée starring baby portabellas.
Nettle Gnocchi, Speck and Beech Mushrooms
Recipe transforms a sometimes painful green into a soft, rich dumpling.
