COMMENTARY
Early Harvest? Not So Fast...
By Steve Lutz While it is predictable that fall in Oregon is unpredictable, I am hoping for a forecast of cool September weather, which tends to make the most interesting wine. Sure, we had early ...
Introducing Somm School
“I have an interest in becoming a certified sommelier and was curious how to accomplish this goal.”- Brian in Salem Your question comes at a perfect time, as this will be the final installment ...
Aroma Kit Question
"From time to time, I see aroma kits advertised. Are these (at least in the commercial version) at all really useful to improve one’s nose or enjoyment of the wine experience?” Clayton in Portland Many ...
Oregon Winery Restaurants?
By Peter M. Gladhart In the April issue, you published a guest column by Peter Szymczak recounting a wine tasting tour in British Columbia. A highlight of his trip was dining in fine restaurants ...
Ch-Ch-Ch-Changes
Winegrowers will have to face the music as climate change affects majority of current vineyard land
