Calendar Home

Field & Vine Dinner in the Cellar

We are pleased to welcome Chef Pascal Chureau and his team for the fourth year in a row as they transform our winery into a gourmet kitchen, crafting a 6-course menu to pair with our award winning wines.

Tickets will be available starting this fall.

 

Fee: $95

We are pleased to welcome Chef Pascal Chureau and his team for the fourth year in a row as they transform our winery into a gourmet kitchen, crafting a 6-course menu to pair with our award winning wines. Tickets will be available starting this fall.   Fee: $95
Dobbes Family Estate
Dobbes Family Estate 97115 240 SE 5th Street, Dundee, OR 97115
Web Design and Web Development by Buildable