NEWS / FEATURES

The garden space used to grow the young vines up before harvesting the budwood. ##Photo Provided by Johan Vineyards

Jura in for a Treat

Unique French variety flourishes in Willamette Valley

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##Image Provided

Springtime Soiree

Equinox in the Eola-Amity Hills returns

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Moe Momtazi tasting a bottle of Molana, the first wine produced from Iranian grapes in over 40 years. ##Photo Provided

Cup of Salvation

Film captures story of modern Iranian wine

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Chosen Family Wines co-founder Channing Frye pouring wine samples. ##Photo by Josh Chang

Your Choice

Chosen Family Wines presents fresh perspective

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Terrence Casteel ##Photo provided by Bethel Heights Vineyard

In Memoriam: Terrence David Casteel

Winemaker, Psychologist, Theologian

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Gina Bianco ##Photo provided

A New Direction

Gina Bianco takes the reins at the Oregon Wine Board

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Herb Quady, the Oregon Wine Press 2023 Person of the Year, standing next to the Mule, a 2004 Kawasaki that continues to run great.##Photo By John Valis, courtesy of the Oregon Wine Board

2023 OWP Person of the Year: Herb Quady

Quady North, Barrel 42 and Applegate Vineyard Management

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Oregon Wine Symposium attendees can choose from four different learning tracks at this year’s event.##Photo by Carolyn Wells-Kramer

Live and Learn

Industry gathers at Oregon Wine Symposium

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Overlooking Hyland Vineyard, a winery participating in the McMinnville AVA Passport Program.##Photo by Carolyn Wells-Kramer, courtesy of the Oregon Wine Board

Explore New Territories

Two wine passports offer delightful perks

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##Image courtesy of the Oregon Wine Board

Exit Interview

Departing Oregon Wine Board President Tom Danowski shares his thoughts on State's wine industry

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Carole and Don McCrone##Photo provided by Ken Wright

In Memoriam: Carole McCrone

Bi-hemispheric Pinot Noir grower, master gardener, chef 

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Scott Henry##Photo provided by Henry Estate Winery

In Memoriam: Calvin Scott Henry III

Wine grower and inventor of the Scott Henry trellising system

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Snowy McMinnville vineyards in winter. ##Photo by Jennifer Morrow

Cheers to 40 Years

Celebrating the 40th anniversary of the Willamette Valley AVA

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The Hood River Cathedral Ridge tasting room.##Photo provided by Cathedral Ridge Winery

Heavenly Heights

Cathedral Ridge winery celebrates 20 year anniversary 

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A volunteer feeding guests at the Oregon Wine Experince.##Photo By Steven Addington Photography

Grand Finale

Behind the scenes with an Oregon wine experience volunteer

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2023 Thanksgiving & Pre-Thanksgiving weekends

Willamette Valley  Amity iOTA Cellars Nov. 18-19 (11 am to 5 pm) Our only open house of the year, Pre-Thanksgiving Weekend, we invite you taste our iOTA, Pelos Sandberg Vineyard, Pinot Noirs, from ...

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Madeline Rausch, winemaker at Bergström Wines, using a technique called pigéage à pied (foot stomping) on freshly-picked whole clusters of Pinot Noir grapes.

Rachising Up Pinot Noir

Stems add more dimension to Willamette Valley’s most produced wine

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##Photo by Sarah Murdoch

Vine-Minded

Jessica Cortell adds wine collection to growing list of accomplishments 

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Willamette Valley Vineyards  UV-C robot eliminates the need for organic sulfur or fungicides.##Photo provided by Willamette Valley Vineyards

Terroir + Tech

Wine industry embraces digital tools

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##Photo by Carolyn Wells-Kramer

In Memoriam: Fletcher Birdwell

From harvest intern to assistant winemaker

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Acorn to Oak staff, from left: James Litton, Victor Sandoval, Alyssa Sepulveda and Paul Johnson standing in front of the mural by Allison Hmura.##Photo by Neal D. Hulkower

Acorn to Oak

Linfield raises the bar

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