COMMENTARY

Christopher Kimball ##Photo courtesy of Christopher Kimball’s Milk Street

Culinary Street Cred

Multi-media mogul dishes on food, wine, new venture

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Treehouse Swap

Trading hotel rooms for childhood hideouts

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Thingamabob Snob

Gadgets, gizmos and widgets I can live without

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Spectator Sport

Magazine editor game to chat with OWP

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Social Media a Must

Oregon wine industry embraces online presence

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Elkton in the Umpqua Valley ##Photo Provided

Say What?

Name a wine country town that pleasantly surprised you.

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Say What?

What is your opinion of wine scores?

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Longtime winegrower Bruce Weber and winemaker Meredith Bell of Statera Cellars. ##Photo Provided

The Changeup

New column explores Oregon’s oddball bottles

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Say What?

What’s your favorite vintage you’ve produced? Why?

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Fee, Fie, Foe, Fieri

Food Network giant makes entry into wine

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Snap Happy

Mighty oaks enchanting, essential

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Good Golly, Miss Folly

Graphically gifted blogger spices up wine education

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Say What?

What’s your favorite AVA (American Viticultural Area) outside Oregon?

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Clone Survivors

Chardonnay thrives as wineries experiment

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Judging Astoria

Evaluating wines a part of my past

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O Pioneers!

Respecting those who cleared the way

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The Long Goodbye

Bid adieu to untapped cellars

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Say What?

What’s your greatest piece of advice in regard to evaluating or enjoying wine? 

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Accentuate the Positive

Inability to sound French exposes world of diversity

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On the Lee

Korean-American Master of Wine stirs up Q&A

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Say What?

Winemakers, what do you love about your job?

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