The Winchester Inn

35 S. Second St.
Ashland, OR  97520

Phone: 800-972-4991
Website: www.winchesterinn.com

Sommelier/General Manager: Drew Gibbs
Executive Chef: Billy Buscher

Dinner: 5:30 p.m. to close (daily)
Brunch: 9:30 a.m. to 12:30 p.m. (Sun.)
Wine Bar: 4:30 p.m. to close (daily)