FOOD

Eola

2020 P Street N.W.
Washington, D.C.  20036

Phone: 202-466-4441
Website: www.eoladc.com

Executive Chef: Daniel Singhofen

Hours: 5:30 to 10:30 p.m. (Tues.–Sat.)



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Oregon Wine Press is a monthly consumer publication dedicated to Oregon wine, Pinot Noir, food, vineyards, winemakers, and insider-industry happenings. Established in 1984, OWP was acquired and re-imagined in 2006 by the News-Register Publishing Co., which is located in the heart of wine country, McMinnville, Oregon.
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