FOOD

Bar Avignon

2138 S.E. Division St.
Portland, OR  97202

Phone: 503-517-0808
Website: www.baravignon.com

Sommelier: Randy Goodman
Executive Chef: Jeremy Eckel

Hours: 5 p.m. to close, daily
Happy Hour: 5 to 6 p.m., Monday–Friday



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Oregon Wine Press is a monthly consumer publication dedicated to Oregon wine, Pinot Noir, food, vineyards, winemakers, and insider-industry happenings. Established in 1984, OWP was acquired and re-imagined in 2006 by the News-Register Publishing Co., which is located in the heart of wine country, McMinnville, Oregon.
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