North Willamette Valley 1

Beaverton, Cornelius, Forest Grove, Gaston, Hillsboro


Cooper Mountain Vineyards

Nov. 28–30 (11 a.m.–5 p.m.) Live music daily, as well as appetizers paired with our new organic and Biodynamic releases from the acclaimed 2012 vintage. Logo glass included with wine flights. Collecting non-perishable food items for the Oregon Food Bank. Fee: $10–$20 (includes wine glass).

20121 S.W. Leonardo Lane, Beaverton

503-649-0027 |

Ponzi Historic Estate

Nov. 28–30 (11 a.m.–5 p.m.) ’Tis the season for classic Ponzi wines. Savor Riesling from elegant magnums, plus a selection of our favorite wines for the holidays. Enjoy new tableside seating at the charming historic Estate, founded in 1970 by the Ponzi family. Enjoy case discounts. Fee: $15.

14665 S.W. Winery Lane, Beaverton

503-628-1910 |


A Blooming Hill Vineyard

Nov. 28–30 (11 a.m.–5 p.m.) Taste all of our wines including our new fabulous 2013 Pinot Noir and our Port, five more Pinots and six whites. Holiday food pairings and chocolate. Great music on Friday with Buddy Evans on guitar and vocals. Buddy used to play with Merle Haggard. Oregon’s favorite Skip Farmer with his wonderful group of musicians sings and plays on Saturday. Fee: $8.

5195 S.W. Hergert Road, Cornelius

503-992-1196 |

Árdíri Winery & Vineyards

Nov. 28–29 (11 a.m.–7p.m.); Nov. 30 (11 a.m.–5 p.m.) Ardiri will be tasting its latest line-up of Pinots with chocolate pairings from Smitten Truffles. On Saturday at 6:30 p.m., Árdíri will light up wine country with its annual tree and vineyard lighting event. Lights will be on throughout the holiday season. Fee: $10.

35040 S.W. Unger Road, Cornelius

503-628-6060 |

Dion Vineyard

Nov. 28–29 (11 a.m.–4 p.m.) Join us at our beautiful vineyard for a rare wine tasting and preview of our new tasting room now under construction. New releases and library wines available. Fee: $15.

33155 Riedweg Road, Cornelius

503-407-8598 |

Forest Grove

Apolloni Vineyards

Nov. 28–29 (11 a.m.–5 p.m.) Barrel taste in our wine cave and shop at our Holiday Market showcasing local artisan foods and products. We’ll be featuring our estate Pinot Noir, Italian-style stainless whites, warm reds as well as bubbles. Tasting room open on Sunday. Fee: $10-$15.

14135 N.W. Timmerman Road, Forest Grove

503-359-3606 |

David Hill Vineyards & Winery

Nov. 28–30 (11 a.m.–5 p.m.) We invite you to visit one of the oldest and most picturesque vineyards in Oregon. Our tasting room is located in our historic farmhouse, where we will be sampling Chardonnay, Riesling, Gewürztraminer, Pinot Noir, Tempranillo, Merlot and two Port wines. Fee: $10.

46350 N.W. David Hill Road, Forest Grove

503-992-8545 |

Montinore Estate

Nov. 28–30 (11 a.m.–5 p.m.) Grab a sneak peek of our 2012 single-vineyard Pinot Noirs along with new releases of white wines over Thanksgiving Weekend. We’ll be complementing the flight with Indian-spiced popcorn pairings from Portland’s Masala Pop. Souvenir glass included with fee. Fee: $15.

3663 S.W. Dilley Road, Forest Grove

503-359-5012 |


Nov. 28–30 (noon–4 p.m.) To show all our wonderful guests how thankful we are for having such awesome patrons, we’ll be hosting a special event featuring craft sakés from our Oregon Kura as well as our superb Japanese imports. Fee: $10.

820 Elm Street, Forest Grove

503-357-7056 ext 235 |

Shafer Vineyard Cellars

Nov. 28–30 (10 a.m.–6 p.m.) Enjoy two-case special on sale wines. Complimentary foods. Christmas shop. We promise a great time. Fee: $5 (includes wine glass).

6200 N.W Gales Creek Road, Forest Grove

503-357-6604 |


ADEA Wine Company

Nov. 22; Nov. 28–29 (11 a.m.–5 p.m.) It’s happening at ADEA. Tasting new releases and older vintages. Pinot Noir, Chardonnay and snacks. Also open Pre-Thanksgiving: Saturday, Nov. 22. Wishes for happy holiday season and New Year to our friends. Always be safe and drink responsibly. Fee: $10.

26421 N.W. Highway 47, Gaston

503-662-4509 |

Elk Cove Vineyards

Nov. 28–30 (10 a.m.–5 p.m.) “Winery of the Year” 2013 Wine & Spirits Magazine. Come see what makes Elk Cove THE winery to visit this Thanksgiving Weekend. Our 91 pt. 2013 Pinot Gris and the 94 pt. 2012 Mt Richmond Pinot Noir is available to purchase. Bring yourself, friends and family. Open every day. Fee: varies.

27751 N.W. Olson Road, Gaston

503-985-7760 |

Eminent Domaine (at Beacon Hill)

Nov. 28–29 (10 a.m.–4 p.m.) Come visit with eight or nine winemakers in one location and taste upwards of 20 different wines for one entry fee including the newly bottled 2013 Eminent Domaine Ribbon Ridge Estate Pinot Noir. Fee: $20.

22070 N.E. Ridge Road, Gaston

503-334-7370 |

Harper Voit Wines (at Beacon Hill)

Nov. 22–23; Nov. 28–29 (10 a.m.–4 p.m.) Visit us at our winery located just off Laughlin Road on the historic Beacon Hill Vineyard. Tandy and Drew Voit invite you to come taste our new releases of Harper Voit…Obsessively Crafted Wines. Fee: $20.

22070 N.E. Ridge Road, Gaston

503-583-4221 |

Kramer Vineyards

Nov. 22–23; Nov. 28–30 (11 a.m.–5 p.m.) Two generations of Oregon winegrowing: Experience warm, family hospitality at Kramer Vineyards. We’ve grown award-winning estate wines for nearly 30 years, and invite you to enjoy our new releases of sparkling wines, Pinot Noir, Müller-Thurgau, Pinot Gris, Chardonnay and more. Pre-Thanksgiving Open House: Visit us for a tasting featuring selections to pair with holiday celebrations. Fee: $10–$20.

26830 N.W. Olson Road, Gaston

503-662-4545 |

Patton Valley Vineyard

Nov. 28–30 (11 a.m.–5 p.m.) Featuring a five-wine flight of small-production red and white wines, with a special pour of our 2012 Clone 777 Estate Pinot Noir. With stunning views, small bites and lively conversation, it is the icing on the cake of an already fantastic weekend. Fee: $10.

9449 S.W. Old Highway 47, Gaston

503-985-3445 |

Plum Hill Vineyards

Nov. 28–30 (11 a.m.–5 p.m.) Open house featuring wine pairings, new releases, case discounts and gift shop discounts. Fee: $5 (includes wine glass).

6505 S.W. Old Highway 47, Gaston

503-359-4706 |

WildAire Cellars (at Beacon Hill)

Nov 22–23; Nov. 28–29 (10 a.m.–4 p.m.) Beacon Hill winery houses WildAire Cellars as well as Harper Voit who makes wine for other wineries. We all pour exquisite wines served with small bites. Fee: $20.

22070 N.E. Ridge Road, Gaston

503-851-3689 |


Blizzard Wines

Nov. 28–29 (11 a.m.–4 p.m.) Blizzard Wines is only open a few times a year for tastings, this family-run winery makes small lot, handcrafted wines from both the Willamette and Columbia Valleys. Enjoy Estate Pinot Noir and Chardonnay as well as Syrah and Cabernet. Fee: $15.

29495 S.W. Burkhalter Road, Hillsboro

503-985-6386 |

Freja Cellars

Nov. 28–30 (11 a.m.–5 p.m.) Come taste artisanal wines, beat the crowds and meet the winemaker. One new release 2009 Reserve Pinot Noir, several estate and older reserve Pinot Noirs and the 2013 Rosé. Cheese, breads and chocolates. See our new tasting room and meet Leo, our Rhodesian Ridgeback. Fee: $10.

16691 S.W. McFee Place, Hillsboro

503-628-0337 |

J. Albin Winery

Nov. 28–30 (11 a.m.–5 p.m.) You are warmly invited to our home vineyard tucked into the Chehalem Mountains. We feature highly praised sparkling wines and Pinots, top-of-class Pinot Gris and our luscious small-lot Cabernet Sauvignon wines. Fine art by Amanda Houston. Delicious bites. Fee: $10

19495 S.W. Vista Hill Drive, Hillsboro

503-628-2986 |

Oak Knoll Winery

Nov. 28–30 (11 a.m.–5 p.m.) Join us for our annual open house complete with food pairings, music and case sales. Fee: $5.

29700 S.W. Burkhalter Road, Hillsboro

503-648-8198 |


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