Summer Vineyard Walking Tours and Luncheon

Join Red Ridge Farms owner Paul Durant for a series of Summer Vineyard walking tours and lunch through the picturesque setting of Red Ridge Farms. This is a rare opportunity for a behind-the-scenes look at the family’s extensive vineyards, one of the regions few olive groves, their stunning nursery & the Northwest’s largest commercial, state of the art olive mill. The experience provides an intimate look at the Durant family history dating back to 1973 and the opportunity to learn about their sustainable farming practices while exploring the journey from grape to glass. Amongst the vines, enjoy a private tasting featuring rare and exclusive single vineyard Pinot noirs while taking a close look at the progression from bloom to veraison. The tour will conclude with a gourmet lunch catered by Community Plate which showcases their distinctive Oregon Olive Mill olive oils and Durant Vineyards estate wines in a private and secluded area of the vineyard. From sourcing the freshest local ingredients to supporting area growers, farmers and artisans, Community Plate strives to honor their suppliers and patrons with honest, housemade dishes prepared with skill and care. Each lunch's menu will be unique and heavily focused on what is absolutely at the peak of freshness so join them for one, or for all three. Limited to 20 attendees, and cost $45 per person ($40 for Red Ridge Club Members). Reservations can be made by calling 503.864.8502 or email info@redridgefarms.com. Please wear appropriate footwear and clothing.