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Location:Kookoolan Farms and Kookoolan World Meadery
Map:15713 Highway 47, Yamhill, OR 97148
Phone: (503) 730-7535
Email:kookoolan@gmail.com
Website:http://www.kookoolanfarms.com/Classes_and_Events.php
All Dates:Sep 15, 2012 1:00 pm - 4:00 pm $70 per person, reservations required

Soft Cheeses 201

Covers the basics of fresh drained cheeses, and then ups the ante by bringing in the next step of using surface molds to ripen your cheese. You'll learn how to make Brie, Camembert, bleu, how to ripen, and how to include more exotic presentations such as using food-grade ash in your cheeses. The cheese tasting plate for this class is particularly divine. $70 per person, SPACE AVAILABLE

Covers the basics of fresh drained cheeses, and then ups the ante by bringing in the next step of using surface molds to ripen your cheese. You'll learn how to make Brie, Camembert, bleu, how to ripen, and how to include more exotic presentations such as using food-grade ash in your cheeses. The cheese tasting plate for this class is particularly divine. $70 per person, SPACE AVAILABLE
Kookoolan Farms and Kookoolan World Meadery
Kookoolan Farms and Kookoolan World Meadery 15713 15713 Highway 47, Yamhill, OR 97148
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