COMMENTARY
Cookbook author spills the beans on books, bottles and more
Fine-tuning the to-do list before harvest begins
Wine Country Half Marathon: a welcome home event
By Steve Lutz
While it is predictable that fall in Oregon is unpredictable, I am hoping for a forecast of cool September weather, which tends to make the most interesting wine.
Sure, we had early ...
McMinnville chef and inn owner publishes third book
Rocker Courtney Taylor-Taylor tunes into his tastes
Being green ain’t easy when all you want is a BLT
LIVE making serious strides in systems of sustainability
OLCC sting puts Dundee Hills winery in hot water
Theater star shines light on passion for food and wine
Sharing our passions makes this world a more beautiful place.
Misappropriated royalties hurting small business, musicians
Prominent players snap up substantial Oregon acreage
Warming weather signals good times in wine country
“I have an interest in becoming a certified sommelier and was curious how to accomplish this goal.”- Brian in Salem
Your question comes at a perfect time, as this will be the final installment ...
Cellar Door owner discusses wine, Portland and more
Exploring consensus rankings of Oregon Pinot Noir vintages
One company has taken national transactions to another level
"From time to time, I see aroma kits advertised. Are these (at least in the commercial version) at all really useful to improve one’s nose or enjoyment of the wine experience?” Clayton in Portland
Many ...
Domaine Drouhin winemaker shares passion for Pinot Noir
Celebrate Oregon Wine Month in wine country and beyond