Enjoy Carlton Farms pork grilled to perfection by executive Chef Chris Flanagan, served with traditional sides for only $15 every Wednesday night. Dinner is served from 5pm until the pig is gone. Bring your appetite, friends and family and indulge in pork and Pinot Noir specially selected by The Dundee Bistro wine steward, Chris Berry. Daily Bistro menu will also be available.
Join us for Happy Hour half-price tapas and drink specials!
Announcing the NW Wine Bar Industry Night- "Pinot-cious Wednesdays!" $5 menu for industry including $5 glass and $5 snacks! Come mix and mingle with the valley's finest! Please be sure to bring a business card with you or be willing to fill out one of ours with your information! We can't wait to have you and to meet some of our own! Check out our facebook page (NW Vino) for more information. See you there!
Every Wednesday night, join us for Paella for Two! House salad, paella, and a glass of Sangria for two, only $29/Couple!