NEWS / FEATURES

Thanksgiving Weekend | North Willamette Valley

Carlton

Andrew Rich (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Please join me and nine other artisan wineries as we celebrate the end of another stellar harvest. I’ll offer the first glimpse of our extraordinary ’08 Pinots, along with a bevy of intense, rich and balanced Washington reds. Fee: $30 (includes all studio wineries). Tasting room open Sunday, 11 a.m. to 5 p.m.

801 N. Scott Street, Carlton
503-852-6100
www.winemakersstudio.com

Angel Vine (at Carlton Cellars)
Nov. 26–28 (11 a.m. to 5 p.m.) Join us for a special Thanksgiving Weekend.

130 W. Monroe St., Carlton
503-969-7209
www.angelvine.net

Angela Estate
Nov. 26–27 (11 a.m. to 6 p.m.); Nov. 28 (noon to 4 p.m.) Join us at Folin Cellars in Carlton. Enjoy gourmet hors d’oeuvres and sample our Angela Estate Pinot Noirs from the Yamhill-Carlton AVA. Come early to ensure availability. Fee: $5.

128 W. Main St., Carlton
503-349-9616
www.angelapinotnoir.com

Anne Amie Vineyards
Nov. 26–27 (11 a.m. to 5 p.m.); Nov. 28 (10 a.m. to 5 p.m.) Fee includes Oregon Pinot Noir glass, new releases; 2008 Pinot Noirs, Prismé Pinot Noir Blanc and others with small bites. Friendly staff and breathtaking views. Super sweet case and half-case discounts. Fee: $15.

6580 N.E. Mineral Springs Road, Carlton
503-864-2991
www.anneamie.com

Atticus Wine
Nov. 26–27 (11 a.m. to 4 p.m.) Join us at our tasting room in historic Carlton.

105 W. Main St., Carlton
503-662-3485
www.atticuswine.com
Ayoub (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof.

801 N. Scott Street, Carlton
503.554.9583
www.ayoubwines.com

Barking Frog
Nov. 26–28 (11 a.m. to 5 p.m.) Come and enjoy the wines of Barking Frog at our tasting room in Carlton. We’re pouring our new releases: Reserve Syrah, Dessert Syrah, Barbera, Cabernet Sauvignon, Sangiovese and Pinot Noirs. Enjoy music and fine food. Fee: $10. Also open Saturday, Nov. 20.

128 W. Main Street, Carlton
503-702-5029
www.barkingfrogwinery.com

Belle Pente Vineyard & Winery
Nov. 26–27 (10 a.m. to 4 p.m.); Nov. 28 (noon to 3) Come and enjoy new releases of our critically acclaimed, limited-production Pinots and terrific whites … highly coveted artisanal wines at down to earth prices. Only open twice a year. Don’t miss us! “I want my bell pont!” Fee: $10. 

12470 N.E. Rowland Road, Carlton
503-852-9500
www.bellepente.com

Blakeslee Vineyard (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof.

801 N. Scott St., Carlton
www.blakesleevineyard.com

Brittan Vineyards (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Meet veteran winemaker Robert Brittan and taste incredible Pinots from our hillside vineyard in the McMinnville AVA, along with the nine other artisanal wineries pouring over 40 wines! Including: Andrew Rich, Ayoub, Blakeslee, Dukes Family, Hamacher, Lazy River, Montebruno, Retour and Wahle. Fee: $30. Tasting Room open Sunday, 11 a.m. to 5 p.m.

801 N. Scott Street, Carlton
503-989-2507
www.brittanvineyards.com

Cana's Feast Winery
Nov. 26–28 (11 a.m. to 4 p.m.) Come to Carlton to experience the beauty of the fall season. Our distinctively bold artisanal wines are at their best when skillfully paired with our chef’s Mediterranean-inspired cuisine. Fee: $15 (includes a memorable wine tasting and hearty antipasti straight from our Cucina). 

750 W. Lincoln Street, Carlton
503-852-0002
www.canasfeastwinery.com

Carlton Cellars
Nov. 26–28 (11 a.m. to 5 p.m.) Taste Carlton Cellars’ award-winning Pinot Noir releases, and the wines of our custom crush partners: Angel Vine, Barking Frog, Ghost Hill, J.Albin, and Youngberg Hill premium wines, including Zinfandel, Syrah, Pinot gris and Dolcetto, showcasing varietal and vineyard.

130 W. Monroe Street, Carlton
503-852-7888
www.carltoncellars.com

Carlton Hill Wine Company (WWO)
Nov. 27 (noon to 5 p.m.) Join us for a special Thanksgiving Weekend. Come see us at the vineyard, Nov. 20.

475 N.E. 17th St., McMinnville
503-852-7060
www.carltonhillwines.com

Carlton Winemakers Studio (CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof. New releases from: Andrew Rich, Ayoub, Blakeslee, Brittan, Dukes Family, Hamacher, Lazy River, Montebruno, Retour and Wahle. Fee: $30. Open Sunday, 11 a.m. to 5 p.m.

801 N. Scott Street, Carlton
503-852-6100
www.winemakersstudio.com

Cliff Creek Winery
Nov. 26–28 (11 a.m. to 5 p.m.) Join us Thanksgiving Weekend. Fee: $10 (includes hors d’oeuvres).

258 N. Kutch St., Carlton
503-852-0089
www.cliffcreek.com

Dukes Family Vineyard (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof. New releases from: Andrew Rich, Ayoub, Blakeslee, Brittan, Dukes Family, Hamacher, Lazy River, Montebruno, Retour and Wahle. Fee: $30. Tasting Room open Sunday, 11 a.m. to 5 p.m.

801 N. Scott St., Carlton
www.dukesfamilyvineyards.com

Folin Cellars
Nov. 26–27 (11 a.m. to 6 p.m.); Nov. 28 (noon to 4 p.m.) Join Folin Cellars at our tasting room in historic downtown Carlton. Enjoy gourmet hors d’oeuvres and sample current releases of Rogue Valley estate-grown Viognier, Tempranillo and Syrah. Plus, don’t miss what may be your only chance to taste and purchase limited-production wines. We will also be featuring Pinot Noirs from Angela Estate in the Yamhill-Carlton AVA. Come early to ensure availability. Fee: $5.

128 W. Main Street, Carlton
503-349-9616
www.folincellars.com

Ghost Hill (at Carlton Cellars)
Nov. 26–27 (11 a.m. to 5 p.m.) Join us for a special Thanksgiving Weekend tasting.

130 W. Monroe St., Carlton
503-852-7888
www.ghosthillcellars.com

Hamacher Wines (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Come appreciate what can go in the bottle when the best from numerous great vineyards are pulled together with focus on amazingly complex, balanced wines. Tasting 2007 Pinot Noir, 2008 Chardonnay, 2008 H Pinot Noir.

801 N. Scott Street, Carlton
503-852-6100
www.hamacherwines.com

J. Albin Winery (at Carlton Cellars)
Nov. 26–28 (11 a.m. to 5 p.m.) We are pleased to announce we will be pouring at our new winery home at Carlton Cellars as well as at the vineyard on Vista Hill. Stop by and try our sparkling wines for the holidays and the new releases; they are yummy! Fee: $5 (includes glass). See Hillsboro listing.

130 W. Monroe St., Carlton
503-628-2986

Ken Wright Cellars
Nov. 26–27 (10 a.m. to 4 p.m.) Our approach to winemaking is one of stewardship. From vineyard to bottle, we are devoted to protecting the inherent qualities of our fruit. This is one of two weekends we are open to the public. Please join us for barrel tasting of the new 2010 vintage. 

236 N. Kutch Street, Carlton
503-852-7070
www.kenwrightcellars.com

Laurel Ridge Winery
Nov. 26–28 (11 a.m. to 5 p.m.) Laurel Ridge is in the heart of Yamhill County, on the way to Carlton. We have a beautiful tasting room, a covered porch, friendly and informative staff, and affordable tasting fees. We serve sparkling, white, red and dessert wines. Always a great time!

13301 N.E. Kuehne Road, Carlton
503-852-7050
www.laurelridgewinery.com

Lazy River Vineyard (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof.

801 N. Scott Street, Carlton
503-662-5400
www.lazyrivervineyard.com

Lemelson Vineyards
Nov. 26–27 (11 a.m. to 4 p.m.) Join the Lemelson crew at our innovative facility. Come taste the 2008 Pinot Noirs, dry Riesling, Chardonnay and Pinot Gris from our certified-organic vineyards. Our winemaking combines traditional methods and modern technology. Fee: $20 (includes Riedel Oregon Pinot glass).

12020 N.E. Stag Hollow Road, Carlton
503-852-6619
www.lemelsonvineyards.com

Monks Gate Vineyards
Nov. 26–28 (noon to 4 p.m.) Nestled in the hills just east of Carlton, with a gorgeous view of High Heaven (a.k.a. Coastal Range), this vineyard showcases small-production handcrafted Pinot Noir wines. Join us for a vertical tasting of our 2006, 2007, 2008 Pinot Noirs and our 2009 Rosé of Pinot Noir! Fee: $5.

9500 N.E. Oak Springs Farm Road, Carlton
503-852-6521
www.monksgate.com

Montebruno (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof.

801 N. Scott Street, Carlton
www.montebrunowine.com

Retour Wine Company (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) The Wine Spectator recently declared Retour as “One of the Top Emerging Producers in Oregon.” Join Proprietor Lindsay Woodard who will be pouring the highly rated 2007 Retour Pinot Noir, an exceptionally high quality wine, crafted from a tapestry of some of the oldest and most acclaimed vineyards in the Willamette Valley.

801 N. Scott St., Carlton
971-237-4757
www.retourwines.com

Scott Paul Wines
Nov. 26–28 (noon to 5 p.m.) Join us in Carlton to taste and order futures of the stunning 2009 Audrey Pinot Noir — only 150 cases produced. Also featuring great Burgundies from our import portfolio for a unique tasting experience — and you can stock up on Champagne for the holidays! Fee: $10 (refunded with three-bottle purchase).

128 S. Pine Street, Carlton
503-852-7300
www.scottpaul.com

Seven of Hearts/Luminous Hills
Nov. 26–28 (11 a.m. to 5 p.m.) Small-production wines of great character made using traditional methods. Join us in Carlton to taste 2008 and 2009 releases from Seven of Hearts and Luminous Hills. Award-winning Pinot Noir, Chardonnay, Viognier, Roussanne, Grenache, Syrah and Dessert wine. Fee: $10 (refundable with three-bottle purchase; includes custom wine-tasting chocolates and hors d’oeuvres).

217 W. Main Street, Carlton
971-241-6548
www.sevenofheartswine.com
www.luminoushills.com

Siltstone Wines
Nov. 26–28 (11 a.m. to 5 p.m.) We are back for Thanksgiving Weekend 2010! We invite you to taste our 2007 Pinot Noirs, 2009 Pinot Gris and Riesling sourced from Oregon’s Guadalupe, Hyland and our own family vineyards, which are all managed by Joel Myers and Vinetenders. Fee: $5. 

213 Pine Street, Carlton
503-864-4858
www.siltstonewines.com

Soléna Estate
Nov. 26–27 (11 a.m. to 5 p.m.); Nov. 28 (noon to 4 p.m.) Join us at our Carlton tasting room for a taste of something different! We’ll focus our weekend tasting on our popular and sought-after warm weather varietals, including Zinfandel, Merlot, Cabernet Sauvignon and Syrah. Fee: $10 (includes hors d’oeuvres and a pleased palate). See our Yamhill listing.

213 S. Pine Street, Carlton
503-852-0082
www.solenaestate.com

Soter Vineyards
Nov. 26–27 (11 a.m. to 4 p.m.) Join winegrower Tony Soter, his family and the Soter Vineyards team for personal tours at 11 a.m. and 2 p.m. Reservations required. Sample current release Pinot Noirs and sparkling wine (small bites and festive atmosphere included). Fee: $20 (one fee waived per bottle purchased). Drop in with reservation: courtney@sotervineyards.com.

10880 N.E. Mineral Springs Road, Carlton
503-662-5600
www.sotervineyards.com

Terra Vina Wines
Nov. 26–28 (11 a.m. to 5 p.m.) Delicious big reds and knock-out Pinot noir! New releases and limited supply of past favoirites. Malbec, Cabernet Franc, Cabernet Sauvignon and Syrah from the finest Northwest vineyards. Fee: $10 (includes fabulous cheese, artisan bread and logo glass). See Wilsonville listing.

214-B W. Main Street, Carlton
503-852-6777
www.terravinawines.com

Tyrus Evan (at The Depot)
Nov. 26–28 (10 a.m. to 4 p.m.) Located in the beautifully restored train station in historic downtown Carlton, we feature Tyrus Evan wine along with other producers of warm climate varietals sourced from Southern Oregon and Washington State. Enjoy Karen Wright’s jewelry, specialty foods, books and gifts as well. Friday–Sunday 10-4.

120 N. Pine Street, Carlton
503-852-7010

Wahle Vineyards & Cellars (at CWS)
Nov. 26–27 (11 a.m. to 4 p.m.) Ten artisanal wineries pouring over 40 wines! Come meet the vintners and winemakers who make these extraordinary wines all under one eco-friendly roof.

801 N. Scott Street, Carlton
503-241-3385
www.wvcellars.com

WildAire Cellars
Nov. 26–28 (11 a.m. to 5 p.m.) Exquisite Pinot Noir and Tempranillo crafted to perfection. Our tasting room is located in the old theater in the picturesque wine town of Carlton. Come experience our new releases: ’09 Pinot Noir and the long-awaited ’09 Tempranillo paired with local artisan cheeses and breads. Fee: $5.

128 W. Main Street, Carlton
503-851-3689
www.wildairecellars.com

McMinnville

Anthony Dell Cellars
Nov. 26–28 (noon to 5 p.m.) Join Anthony and Miss Dell at the winery for food, fun and lots of wine! Taste our gold medal Pinot Noir, Syrah and red blend. Our deep-fried turkey goes great with our Pinot Gris. We have the best wines you’ve never tasted! Fee: $10 (includes 19-ounces logo wine glass).

845 Fifth Street, No. 300, McMinnville
503-910-8874
www.anthonydellcellars.com

Biggio Hamina Cellars (at NW Wine Bar)
Nov. 26–28 (11 a.m. to 6 p.m.) Celebrate the opening of Biggio Hamina Cellars & Wine Bar. Soft opening starting Nov. 12; call for details.

1722 S.W. Hwy. 18, Ste. C, McMinnville
503-737-9703
www.biggiohamina.com

Carlton Cyderworks (at Heater Allen)
Nov. 26–27 (noon to 5 p.m.) Join us with Heater Allen and refresh your palate with our alternative libations. Carlton Cyderworks hard apple ciders and Heater Allen’s handcrafted lager beers.

907 N.E. 10 Ave., McMinnville
www.carltoncyderworks.com

Coeur de Terre Vineyard
Nov. 26–27 (noon to 5 p.m.) Sustainable. Handcrafted. Organically farmed. Artisanal wines. Come join Coeur de Terre Vineyard for our Block “Party,” featuring our vineyard block designate releases. Fee to include festive fare and logo wine glass. 

21000 S.W. Eagle Point Road, McMinnville
503-472-3976
www.cdtvineyard.com

Coleman Vineyard
Nov. 26–28 (noon to 6 p.m.) Treat your palate to estate Pinots and vineyard-designate Syrah. Learn yeast and oak influences with barrel tasting. Fee: $8 (includes new vintage and barrel tastings with picnic fare).

22734 S.W. Latham Road, McMinnville
503-843-2707
www.colemanvineyard.com

Dominio IV/Three Sleeps Vineyard
Nov. 26–28 (noon to 5 p.m.) Join us for a special Thanksgiving Weekend tasting.

888 Seventh Ave., McMinnville (Granary District)
503-474-0736
www.dominiowines.com

The Eyrie Vineyards
Nov. 26–28 (11 a.m. to 5 p.m.) Our building is humble, but inside our walls we produce what the Wine Advocate calls “some of the most fascinating wines on the planet.” We will debut new Pinots and Chardonnay, while the Elva — a re-engineered antique bottling machine — will be dispensing rare and library pours. Fee: $10; $20 (with Elva tasting).

935 N.E. 10th Street, McMinnville
888-440-4970
www.eyrievineyards.com

Maysara Winery
Nov. 26–28 (11 a.m. to 5 p.m.) Maysara is nestled in the foothills of McMinnville and committed to capturing the complete expression of our land. Come join the Momtazi family for our newest releases at Maysara! Let’s celebrate together with exquisite food and our spectacular line-up of eight wines. Fee: $15; $20 (includes logo glass). Demeter-Certified Biodynamic.

15765 S.W. Muddy Valley Road, McMinnville
503-843-1234
www.maysara.com

NW Wine Company (at NW Wine Bar)
Nov. 26–27 (11 a.m. to 10 p.m.); Nov. 28 (11 a.m. to 5 p.m.) Come join us during the day for select wine tastings from local area wineries and from our in-stock selections from the Northwest and beyond. In the evening, enjoy a sip, glass, flight, or bottle of wine and light food fare to complement.

326 N. Davis Street, McMinnville
503-435-1295
www.nwwinecompany.com

Panther Creek Cellars
Nov. 26–27 (11 a.m. to 5 p.m.) Join us in the heart of McMinnville for light appetizers, barrel tastings of our 2009 Vista Hills Vineyard and Ribbon Ridge Pinot Noir, and a flight from our current vintage. Fee: $10 ($5 waived with purchase; complimentary for club members, old and new).

455 N.E. Irvine Street, McMinnville
503-472-8080
www.panthercreekcellars.com

R. Stuart & Company Wine Bar
Nov. 26–27 (noon to 8 p.m.); Nov. 28 (noon to 5 p.m.) Find us in historic downtown McMinnville. The Wine Bar is a lovely place to taste our wines, take advantage of our great holiday discounts, or linger over a glass of wine and a snack.

528 N.E. Third Street, McMinnville
503-472-4477
www.rstuartandco.com

Remy Wines
Nov. 26–28 (noon to 5 p.m.) Amici! Welcome! Come taste Remy’s Old World-style wines, including the 2007 Lagrein. Discover our new wine club and new releases.

905 N.E. 10th Ave., McMinnville
503-560-2003
www.remywines.com

Twelve
Nov. 26–28 (noon to 5 p.m.) Taste our ’08s while checking out our beautiful, brand-new hand-painted bar from Sticks in Iowa. Also be pouring at ADEA from Friday and Saturday, 11 a.m. to 4 p.m.

581 N.E. Third St., McMinnville
503-435-1212
www.twelvewine.com

Walnut City WineWorks (at WWO)
Nov. 27 (11 a.m. to 5 p.m.) Enjoy meeting the winemakers of the WWO family and shop through a holiday marketplace featuring Briar Rose Creamery goat cheese, local artisans Dave Hanson’s copperworks and Skip Berkery’s wine barrel furniture. Wreaths and holiday greenery will be available for purchase. Fee: $10.

475 N.E. 17th Street
McMinnville
503-472-3215
www.wineworksoregon.com

Westrey Wine Company
Nov. 26–28 (11 a.m. to 5 p.m.) Join us for a special Thanksgiving Weekend tasting. Stop by during your visit to McMinnville’s Wine Quarter. Winemakers Amy Wesselman and David Autrey will be on hand to pour Westrey’s newest releases from the 2008 and 2009 vintages. We’ll also be barrel tasting the 2010s as time allows.

1065 N.E. Alpine St., McMinnville
503-434-6357
www.westrey.com

Willamette Valley Vineyards Wine Center
Nov. 26–28 (11 a.m. to 5 p.m.) Willamette Valley Vineyards’ new downtown McMinnville location is the perfect place to start your wine tour. Visit us during Thanksgiving Weekend for complimentary tasting of Willamette Valley Vineyards newly released Pinot Noirs. Experience a comparative tasting of Oregon wineries participating in the Carbon Neutral Challenge. Open daily.

300 N.E. Third Street, McMinnville
503-883-9012
www.willamettevalleywinecenter.com

WineWorks Oregon (WWO)
Nov. 27 (11 a.m. to 5 p.m.) “Winemaker Saturday.” Meet the WineWorks family of winemakers and taste our five labels, featuring delicious Pinot Noir and boutique whites. Fee: $10. Check website for more details. Visit our tasting room Friday and Sunday for regular hours 11 a.m. to 4:30 p.m. 

475 N.E. 17th Street, McMinnville
503-472-3215
www.wineworksoregon.com

Yamhill Valley Vineyards
Nov. 26–28 (11 a.m. to 5 p.m.) Get off the beaten path in Oregon’s McMinnville AVA. Experience the beauty of the coast range foothills. Enjoy food, friends, fish, wine. Sumptuous nibbles and friendly servers make for a memorable day. Fee: $5. Case discounts.

16250 S.W. Oldsville Road, McMinnville
503-843-3100
www.yamhill.com

Youngberg Hill Vineyards & Inn
Nov. 26–28 (11 a.m. to 5 p.m.) Taste the wines, savor the views. Enjoy estate wines atop Youngberg Hill with a view of the entire valley surrounded by vineyards. Great wines, great food, great music and great views. Fee:$5.

10660 S.W. Youngberg Hill Road, McMinnville
503-472-2727
www.youngberghill.com

Z'IVO Wines (at WWO)
Nov. 27 (11 a.m. to 5 p.m.) “Winemaker Saturday.” Meet John Zelko and the WineWorks family of winemakers. Fee: $10. 

475 N.E. 17th Street, McMinnville
503-705-9398
www.zivowines.com

Yamhill

Lenné Vineyard
Nov. 26–28 (11 a.m. to 5 p.m.) Tasting our estate, low-yield Pinot Noirs, including the great 2008 vintage and pre-release ’09 Pinot Noirs. Also featuring selected wines from Owen Roe. European cheeses and artisan breads. Fee: $20 (includes Riedel Pinot Noir glass); $15 (without glass).

18760 N.E. Laughlin Rd.,Yamhill
503-956-2256
www.lenneestate.com

Séjourné Wines
Nov. 26–28 (11 a.m. to 5 p.m.) We will have new releases of sparkling wines, Pinot Noir, whites and Syrah, plus barrel samples with our winemaker. Séjourné winery offers dramatic coastal range views, charming lavender gardens and artisan winemaking. Fee: $10 (includes flight and hors d’oeuvres). 

7700 N.E. Cooper Lane, Yamhill
971-237-5138
www.sejournewines.com

Soléna & Grand Cru Estates
Nov. 26–27 (11 a.m. to 5 p.m.); Nov. 28 (noon to 4 p.m.) Come celebrate with us! Embodying NW style and elegance, we create exquisite single-vineyard Pinot Noir from several esteemed sites. Discover our exclusive Grand Cru Estate club, where you can create your own private-label wine. Fee: $15 (includes hors d’oeuvres and glass).

17100 N.E. Woodland Loop Rd., Yamhill
503-662-3700
www.solenaestate.com

Stag Hollow Wines
Nov. 26–28 (11 a.m. to 5 p.m.) Featuring new releases: 2009 Dolcetto estate-grown (’08 won 2 gold medals), 2008 Reserve Pinot noir shown with the famed ’02 vintage Pinot Noir (library cellar selection). Futures on 2009 Reserve Pinot Noir (great prices!). Current releases: elegant ’07 and big, rich ’06 Pinot Noirs. Fee: $10.

7930 N.E. Blackburn Road, Yamhill
503-662-5609
www.staghollow.com

WillaKenzie Estate
Nov. 26–28 (11 a.m. to 4 p.m.) Pilgrimage to Pinot. Enjoy our family of reds and whites in our new tasting room with breathtaking vineyard views. Fee: $20 (includes local artisan cheese bites and wine bottle opener). Special 2008 futures tastes for club members.

9143 N.E. Laughlin Road, Yamhill
888-953-8463
www.willakenzie.com

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